We know tacos aren’t exactly Irish pub fare, but sometimes you have to go against the grain—and what better way than by jumping on the Taco Tuesday bandwagon? When Chef Brad gets creative in the kitchen, the results are too good to keep to ourselves!

Every Tuesday, enjoy a chef-inspired taco creation paired with a tequila cocktail. The specials change often, so there’s always something new to look forward to!

Fair warning: these tacos go fast and we sometimes sell out! Come early and get ‘em while they’re hot.

This Tuesday we’re serving up:

🌟 Birria de Rez: Only $4 each!
Slow-cooked beef, Irish cheddar, onion & cilantro nestled in crispy corn tortillas — served with warm consommé for dipping.

It’s rich, bold, comforting, and crunchy — and only here for one more night!

🍹Pair it with our NEW Forbidden Fruit Cocktail for only $10! Made with El Jimador Blanco, Clear Creek Marionberry Liqueur, Guava, fresh lime, and agave.

🌶️ And don’t forget our fresh-made Chips & Salsa for just $5 — the perfect way to kick things off.

This isn’t your average Taco Tuesday. It’s a Saints & Scholars twist, where bold flavors, creative pairings, and a little fun meet. Grab your friends and join us for tacos, tequila, and a little break from the ordinary. 🌟